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| | | Le Bernardin | | | “Experience the thrilling sensation of having everything that surrounds you perfect.” —nymag | | Cuisine: Seafood |
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| | | | | | I hit a milestone this year. No, it’s not my 48th birthday. It’s that I’ve now visited every one of the city’s four-star restaurants at least once. Of the five restaurants currently holding that distinction, Le Bernardin is the one to which I’m most eager to return. It’s not that Le Bernardin is th... Read More | | | | | | Le Bernardin Address: 155 West 51st Street, New York http://www.le-bernardin.com/ Phone: 212-554-1515 Le Bernardin has been on our list of restaurants to try for quite some time now, but we were saving it for special occasions since dining at this place doesn't come cheap. So to c... Read More | | | | | | Restaurant Name: Le Bernardin Restaurant Location: 155 W. 51st Street, New York In planning the dinner to celebrate our first year of married life, my husband and I--after great deliberation and no small amount of trepidation--finally settled on Eric Ripert's Le Bernardin. I say deliberation beca... Read More | | | | | | “I still remember that cod dish” said Cresci 10 days after our very long and large meal at Le Bernardin, where we had made plans to visit together more than a year ago but finally had the occasion to do so, him to celebrate his new job and me with my upcoming move. We chose Le Bernardin because we... Read More | | | | | | Michael Laiskonis, James Beard Award winner for "Outstanding Pastry Chef of 2007," began his pastry arts career scooping ice cream at a local Detroit shop at the age of 15. In fact, Laiskonis never intended on becoming a pastry chef, graduating college with a degree in fine arts. Durin... Read More | | | | | | What was surprising to me about Le Bernardin was not the sublime food or the impeccable service-I expected that-it was the real warmth of the restaurant, the lack of stuffiness that we experienced. Le Bernardin is an iconic place for French cuisine in Manhattan. It has been the king of French seafoo... Read More | | | | | | The very very best restaurant that I have experienced in NYC! Delicacy, sophistication, superb balance, and excellent services.. Read More | | | | | | Since I've been learning fish for the last couple lessons in culinary school, I thought it would be appropriate to post about the lunch I had at Le Bernardin a couple weeks ago, one of the Top 50 most-celebrated restaurants in the world, in fact it's #32. I first read about Le Bernardin's lunch men... Read More | | | | | | It’s 4 p.m., and that means it’s time to play Two for Eight. We just asked ten restaurants the best time they can squeeze a couple in for dinner; you need only make your chosen reservation. (As always, we make the calls but don’t guarantee the results.) Today: Destinations for gourmet French cuisine... Read More | | | | | | This is The Gatekeepers, in which Eater roams the city meeting the fine ladies and gentlemen that stand between you and some of your favorite impossible-to-get tables. [Krieger, 9/23/09] Midtown West: For nearly twenty five years, Le Bernardin has been a fine dining force to be reckoned with. Du... Read More | | | |
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